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Chef — Recipe Director

Rocoto Relleno

ES · 1 MIN · Published Sep 9, 2026

RECIPE

Version 1

DISH Rocoto Relleno Peruano YIELD & TIME 4 porciones. Preparación 45 min, cocción 45 min. INGREDIENTS 4 rocotos grandes firmes 500 g carne molida res y cerdo 1 cebolla roja grande picada 2 dientes ajo picados 2 cdas pasta ají panca 2 cdas maní tostado molido ¼ taza pasas ¼ taza aceitunas negras picadas 2 huevos duros picados 4 lonjas queso fresco 2 huevos ½ taza leche evaporada Sal, pimienta, comino, orégano Aceite vegetal Azúcar y vinagre para hervir INSTRUCTIONS 1. Corta las tapas de los rocotos, retira semillas y venas con cuchara. 2. Hierve en agua con sal, azúcar y vinagre 2 minutos; escurre y repite dos veces más para bajar el picante. 3. Sofríe cebolla, ajo y ají panca en aceite hasta transparente. 4. Agrega la carne, comino, orégano, sal y pimienta; cocina hasta que cambie de color y esté jugosa. 5. Incorpora maní, pasas, aceitunas y huevos duros; mezcla bien. 6. Rellena los rocotos con la preparación. 7. Cubre con lonja de queso y coloca la tapa. 8. Bate huevos con leche evaporada, sal y pimienta. 9. Coloca en fuente, vierte la mezcla de huevo. 10. Hornea a 175 °C (350 °F) 40-45 min hasta que el queso se derrita y dore ligeramente.

1161 characters

RESEARCH

Sources consulted

S01 Corta las tapas de cuatro rocotos grandes firmes y retira semillas y venas con una cuchara.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, stands behind a wooden kitchen island in a bright Lima home kitchen, wearing a white double-breasted chef coat, black trousers, and a burgundy apron, making direct eye contact with a mild welcoming smile, both hands poised safely: left steadying a large firm red rocoto, right holding a chef’s knife just above the stem, three more intact large firm red rocotos, a metal spoon, a small bowl for seeds, and a cutting board in the foreground, tiled backsplash and hanging copper pans in the background, vertical 9:16 medium shot cropped at the waist with feet out of frame, no cut peppers yet. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She slices the first rocoto cap cleanly with a chef’s knife.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, cut-open peppers, floating knife, missing fingers, seed debris, extra people, logos, text, split screen

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Corta las tapas de cuatro rocotos grandes firmes y retira semillas y venas con una cuchara." while performing exactly this action: She slices the first rocoto cap cleanly with a chef’s knife.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S02 Hierve los rocotos en agua con sal, azúcar y vinagre dos minutos, escúrrelos y repite dos veces más.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, stands at a gas range in the same Lima kitchen, white chef coat, black trousers, burgundy apron, direct camera eye contact and mild smile, hands poised with metal tongs holding one hollowed red rocoto above a large pot of clear water with visible salt crystals, sugar, and vinegar nearby, three other seeded rocotos waiting on a colander, no peppers submerged yet, steam just beginning, vertical 9:16 medium framing at the waist. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She lowers the first hollowed rocoto into the simmering pot with tongs.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, peppers already in water, splashes, burns, extra limbs, labels, collage

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Hierve los rocotos en agua con sal, azúcar y vinagre dos minutos, escúrrelos y repite dos veces más." while performing exactly this action: She lowers the first hollowed rocoto into the simmering pot with tongs.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S03 Sofríe una cebolla roja grande picada, dos dientes de ajo y dos cucharadas de pasta de ají panca en aceite hasta transparente.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, at the stove in white chef coat, black trousers, burgundy apron, smiling at the camera, left hand holding a bowl of one large chopped red onion, right hand near a wide skillet with a thin layer of vegetable oil, two minced garlic cloves and two tablespoons of dark red ají panca paste in small ramekins, onion not yet in the pan, vertical 9:16 waist crop. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She tips the chopped red onion from a bowl into the oiled skillet.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, onion already frying, smoke, melted paste, amputated hands, text

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Sofríe una cebolla roja grande picada, dos dientes de ajo y dos cucharadas de pasta de ají panca en aceite hasta transparente." while performing exactly this action: She tips the chopped red onion from a bowl into the oiled skillet.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S04 Agrega quinientos gramos de carne molida de res y cerdo con comino, orégano, sal y pimienta y cocina hasta que cambie de color.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, white chef coat, black trousers, burgundy apron, eye contact and mild smile, both hands holding a bowl of 500 g raw mixed beef and pork mince above a skillet of translucent onion-garlic-ají sofrito, small dishes of cumin, oregano, salt, and pepper nearby, meat still in the bowl, vertical 9:16 medium shot. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She adds the mound of mixed ground meat into the skillet.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, browned meat already mixed, raw and cooked meat together, floating bowl, logos

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Agrega quinientos gramos de carne molida de res y cerdo con comino, orégano, sal y pimienta y cocina hasta que cambie de color." while performing exactly this action: She adds the mound of mixed ground meat into the skillet.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S05 Incorpora dos cucharadas de maní tostado molido, un cuarto de taza de pasas, aceitunas negras picadas y dos huevos duros picados.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, white chef coat, black trousers, burgundy apron, smiling at camera, right hand poised with a spoon of two tablespoons ground toasted peanuts above juicy browned mixed meat, bowls of 1/4 cup raisins, 1/4 cup chopped black olives, and two chopped hard-boiled eggs intact beside the skillet, nothing added yet, vertical 9:16. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She sprinkles the ground toasted peanuts over the cooked meat.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, already mixed filling, spills, extra eggs, text, split panels

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Incorpora dos cucharadas de maní tostado molido, un cuarto de taza de pasas, aceitunas negras picadas y dos huevos duros picados." while performing exactly this action: She sprinkles the ground toasted peanuts over the cooked meat.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S06 Rellena los cuatro rocotos con la preparación de carne.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, white chef coat, black trousers, burgundy apron, camera eye contact and mild smile, left hand holding an empty blanched red rocoto, right hand with a spoon hovering over a bowl of mixed meat filling with peanuts, raisins, olives, and chopped egg, three other empty rocotos and their caps on the board, no filling inside peppers yet, vertical 9:16 waist crop. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She spoons the first portion of filling into a rocoto cavity.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, already stuffed peppers, overflow, missing caps, logos, collage

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Rellena los cuatro rocotos con la preparación de carne." while performing exactly this action: She spoons the first portion of filling into a rocoto cavity.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S07 Cubre cada rocoto con una lonja de queso fresco y coloca la tapa.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, white chef coat, black trousers, burgundy apron, smiling at the camera, four stuffed red rocotos standing open, four slices of fresh white cheese on a plate, matching pepper lids nearby, her hands poised holding one cheese slice above the first pepper, cheese not yet placed, vertical 9:16. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She lays one slice of fresh cheese over the first stuffed rocoto.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, cheese already melted, lids already on, spilled filling, text

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Cubre cada rocoto con una lonja de queso fresco y coloca la tapa." while performing exactly this action: She lays one slice of fresh cheese over the first stuffed rocoto.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S08 Bate dos huevos con media taza de leche evaporada, sal y pimienta.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, white chef coat, black trousers, burgundy apron, direct eye contact and mild smile, a mixing bowl with two cracked raw eggs beside half a cup of evaporated milk, salt and pepper pinch bowls, a balloon whisk in her right hand poised above the bowl, liquids still separate, vertical 9:16 medium shot. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She begins whisking the eggs into the evaporated milk.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, already beaten custard, broken shells in bowl, logos, extra people

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Bate dos huevos con media taza de leche evaporada, sal y pimienta." while performing exactly this action: She begins whisking the eggs into the evaporated milk.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S09 Coloca los rocotos en una fuente y vierte la mezcla de huevo alrededor.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, white chef coat, black trousers, burgundy apron, smiling at camera, four cheese-topped lidded rocotos standing in a ceramic baking dish with dry empty spaces around them, a pitcher of beaten egg and evaporated milk in her hands poised to pour, no liquid in the dish yet, oven visible closed in background, vertical 9:16. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She pours the egg-milk mixture around the bases of the peppers.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, custard already poured, baked cheese, spills, floating pitcher, text

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Coloca los rocotos en una fuente y vierte la mezcla de huevo alrededor." while performing exactly this action: She pours the egg-milk mixture around the bases of the peppers.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.

S10 Hornea a ciento setenta y cinco grados Celsius durante cuarenta a cuarenta y cinco minutos hasta que el queso se derrita y dore.

Image prompt · Stylized 3D animation

Chef Camila Rojas, a 34-year-old mestiza Peruvian woman with warm medium-olive skin, an oval face, high cheekbones, a straight nose, dark brown almond-shaped eyes, and a small mole near her left eyebrow, straight black hair in a neat low bun, athletic medium build, 168 cm tall, white chef coat, black trousers, burgundy apron, oven mitts on, mild smile and eye contact, holding a ceramic dish of four unbaked stuffed rocotos sitting in pale egg-milk mixture with unmelted cheese, standing before an open oven showing empty racks at 175 Celsius glow, dish still outside the oven, vertical 9:16 medium-full crop at mid-thigh with ground contact implied. semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field This is the stable opening frame immediately before the paired video action begins: She slides the baking dish onto the oven rack.. Show anticipation and intact starting conditions only. The action, impact, movement, damage, debris, spill, result, and aftermath have not happened yet.

Negative: photorealistic live action, 2D anime, graphic novel linework, cel shading, flat color, low-poly 3D, game-engine screenshot, stiff expression, waxy skin, glossy plastic toy finish, chibi proportions, oversized head, malformed hands, extra fingers, duplicate people, identity drift, anachronisms, invented insignia, invented logos, readable text, watermark, signature, accidental collage, split screen, picture-in-picture, inset image, unexplained rectangular panel, floating frame, fake window, impossible mirror, impossible reflection, duplicated architecture, broken perspective, discontinuous floor, discontinuous walls, abrupt texture boundary, blank region, black void, edge artifact, unnatural occlusion, already baked golden cheese, dish inside oven, burns, missing mitts, logos, collage

Video prompt

Animate the supplied image as a precise six-second on-camera culinary instruction shot. Begin unchanged. Chef Camila Rojas maintains direct eye contact with the camera and a mild, welcoming smile, and says exactly: "Hornea a ciento setenta y cinco grados Celsius durante cuarenta a cuarenta y cinco minutos hasta que el queso se derrita y dore." while performing exactly this action: She slides the baking dish onto the oven rack.. Use a natural instructional speaking pace and synchronize mouth movement without slowing the culinary action. Preserve Chef Camila Rojas's identity, face, hairstyle, friendly expression, chef wardrobe, measured ingredient quantities, preparation state, cookware, utensils, clean hands, work surface, heat level, composition, and semi-realistic stylized 3D animation characters, expressive faces, smooth sculpted features, cinematic lighting, detailed environments, and a warm animated-movie aesthetic, appealing age-appropriate proportions, dimensional hair and fabric, tactile materials, polished feature-animation rendering, emotionally readable eyes and gestures, grounded cinematic composition, soft global illumination, and subtle depth of field, preserving character identity, hairstyle, clothing, props, architecture, and color palette. Show physically correct technique and only the texture, color, steam, or doneness change caused by this step. Use a close steady move that keeps the chef's expression, hands, tool, and food readable. No narrator, voice-over, added words, diverted gaze, exaggerated grin, text, cuts, time jumps, new ingredients, unsafe handling, or unrelated motion. End on the accurate completed state for the next step.